Penlaos Khaoyai
Penlaos Khaoyai: Savor nature, sustain the future.
Penlaos Khaoyai is committed to sustainable practices, demonstrating its dedication to environmental responsibility and community well-being. By incorporating sustainable practices, the restaurant minimizes its ecological footprint. Additionally, its support for local businesses and communities reinforces its positive impact on the region. Penlaos Khaoyai’s sustainable initiatives contribute to preserving the natural beauty of Khaoyai National Park while providing guests with a responsible and enriching experience.
Highlight
- Uses Local Ingredients: The restaurant sources high-quality ingredients from local farmers, reducing carbon emissions from transportation and supporting the local economy.
- Eco-conscious Operations: Located in Khao Yai, the restaurant operates with respect for the surrounding ecosystem, striving to coexist with the forest without causing harm.
- Job Creation and Community Development: Beyond serving delicious food, the restaurant is committed to creating jobs and improving the lives of local farmers.
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Standard
STAR : Sustainable Tourism Acceleration Rating
