Cape Fahn Hotel

Cape Fahn Hotel: Eco-luxury escape. Fresh local cuisine, organic gardens, rainwater harvesting & plastic-free – all while surrounded by protected nature.

Seeking to preserve the beauty of Koh Samui, Cape Fahn Hotel embraces sustainable practices. They’ve eliminated single-use plastics, utilize eco-friendly cleaning products, and boast an organic garden that supplies their restaurants. Water-saving measures and rainwater harvesting further reduce their environmental impact. The hotel even actively protects existing plant life and plants new trees to offset their carbon footprint. Through these efforts, Cape Fahn Hotel is a luxurious escape that also treads lightly on the island’s ecosystem.

Highlight

Reduced Chemical Usage and Single-Use Plastics: The hotel has banned single-use plastics and uses eco-friendly cleaning products whenever possible. This helps to protect the delicate island ecosystem from harmful chemicals.
Organic Garden and Zero-Waste Kitchen: The hotel has its own organic garden that provides fresh, local produce for their restaurants. They also have a zero-waste kitchen program that aims to compost or recycle all food scraps.
Responsible Water Management: The hotel uses water-saving measures throughout the property, such as low-flow toilets and showers. They also have a rainwater harvesting system that collects rainwater for irrigation and other non-potable uses.
Plant Protection and Tree Planting: The hotel has a program in place to protect existing plants and trees on the property. They also plant new trees regularly to help offset their carbon footprint.